Page 55 - My FlipBook
P. 55
Dimensions:
• Full size (W x H x D):
RO-S 320 kg 2400 x 1900 x 870 mm
Capacity
for 35-40 kg meat:
• 5-6 large briskets
• 9-10 St. Louis-cut
pork ribs
• 5-6 Boston butts, etc.
Dimensions: 55
RO-M 400 kg
• Full size (W x H x D):
2900 x 2000 x 900 mm
Capacity • 10 large briskets
for 55-60 kg meat: • 18-20 St. Louis-cut pork ribs
•
10-14 Boston butts, etc.